Chef Sous
  • NZ - Wellington
  • AUD -
  • June 8, 2017

We are looking for a Sous Chef to join the team, working in a large production environment on the outskirts of Porirua. You will need to be able to work a small shift system, plus overtime if required. The successful applicant must have:

Consistant and accurate cookery and plate presentation

Experience in their field

Able to work autominously

Leadership qualities

Relevant qualifications

A great work ethic, reliability, and time management skills

This is a long-term temporary position, and a clean criminal background is necessary.

If this sounds like you, please click Apply or send your CV to Dave at as soon as possible.

Applicants for these roles must have the legal right to live and work in New Zealand.